Just saying the words “Spanish Daisy” elicits romance, flirtation, and fun. This tequila daisy cocktail is all of those things and more. A daring blend of saffron-infused organic Reposado tequila, Guajillo Pepper Puree, Spanish Bitters, are sweetened ever so lightly with honey water, a splash of lemon, and 100% Organic Agave syrup. The Spanish Daisy, created with love by Shawn Monnin of Coasterra in San Diego, California, adds a little spark to your happy hour.
Add all ingredients into a shaker tin with ice.
Shake.
Strain into glass.
0 servings