Seasonal strawberries get a bite of basil in this gorgeous strawberry basil martini. This tequila martini recipe combines Azuñia Blanco organic tequila, muddled strawberries, fresh basil, and lemon juice, then sugar-kissed with homemade simple syrup. Shake this cocktail up on those warm summer evenings when the scent of suntan lotion and the ocean breeze still dance on your shoulders.
- 2 oz. Azuñia Blanco Organic Tequila
- 1 oz. simple syrup (1:1)
- 1 oz. lemon juice
- 3 basil leaves
- 2 strawberries
- Garnish: strawberry slice
- Muddle basil and strawberries in cocktail shaker.
- Shake all ingredients in cocktail shaker with ice.
- Strain into glass.
- Top with Garnish.
Garnish: Strawberry Slice
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Azuñia tequilas can be found at fine restaurants, bars and retailers across the country.WHERE TO BUY