Visions of sugarplums dance through our heads as we sip the Gingerbread Martini. It’s a holiday wonderland of Azuñia Reposado organic tequila, Tuaca, and real ginger syrup. The citrus and vanilla undertones of Tuaca, an Italian brandy, pirouette with hints of butterscotch from the Reposado tequila. Twirl in real ginger syrup for a tangy sweetness and pour into a sugar-rimmed glass for the perfect finale. The Gingerbread Martini is a wintery cocktail worthy of a standing ovation.
- 3 tbsp (1.5 oz.) Azuñia Reposado Tequila
- 1.5 tbsp (.75 oz.) Tuaca
- 1 tbsp (.5 oz.) Real Ginger Syrup
- 1 tbsp (.5 oz.) Whipping Cream
- Top with Garnish
Garnish: Cinnamon Sugar Rim