Frida’s Crown

Aptly named by our cocktail naming contest winner, Joe D., Frida’s Crown embodies everything magical about the storied Mexican portraiture artist, Frida Kahlo. She is known for her intimate paintings depicting life through captivating images of herself, her husband, animals, and plants. Frida garnered much inspiration from her own magical gardens that boasted ferns, palms, agave, cactus, prickly pears, and several trees including quince and apricots. Frida’s Crown is an apricot cocktail with tequila and port that is worthy of framing.

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Yields1 Serving
 1.50 oz Azuñia Blanco Organic Tequila
 0.75 oz Giffard Apricot
 0.75 oz White Port
 0.75 oz Lemon Juice
 0.50 oz Egg White
1

Dry Shake.

2

Add ice and shake for 10 seconds.

3

Double Strain.

4

Garnish with Edible Flowers.

NOTES:

Glass:Coupe or Nick & Nora

 

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Ingredients

 1.50 oz Azuñia Blanco Organic Tequila
 0.75 oz Giffard Apricot
 0.75 oz White Port
 0.75 oz Lemon Juice
 0.50 oz Egg White

Directions

1

Dry Shake.

2

Add ice and shake for 10 seconds.

3

Double Strain.

4

Garnish with Edible Flowers.

Frida’s Crown