We couldn’t be happier that this juicy fruit cocktail is in season all year long. We Make a Nice Pear is a delightful mix of Azuñia Reposado organic tequila, cognac, spiced pear, fresh lemon, and honey simple syrup spritzed with absinthe. A little spice and a whole lot of nice, just like its namesake fruit, this cocktail tastes like autumn feels. Don’t wait for September, mix up a pitcher, tuck under a blanket and watch the leaves change around you now.

[cooked-sharing]

Yields1 Serving

1 oz Azuñia Reposado Organic Tequila

1 oz Pierre Ferrand 1840 Cognac

0.75 oz St. George Spiced Pear

0.75 oz Lemon Juice

0.50 oz Honey Syrup

Absinthe Spray

Spritz glass with absinthe.

Shake all other ingredients for 8-10 seconds

Double strain into glass.

CategoryCocktail

NOTES:

Glass:Coupe

Garnish:Star Anise

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Name: We Make A Nice Pear
Ingredients: 1 oz Azuñia Reposado Organic Tequila; 1 oz Pierre Ferrand 1840 Cognac; 0.75 oz St. George Spiced Pear; 0.75 oz Lemon Juice; 0.50 oz Honey Syrup; Absinthe Spray

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